SPRING ROLL PLANT-BASED 500G 10PC

NouMi’s plant based spring rolls will remind you of your old-school favourites! Our spring rolls are juicy, ‘meaty’ and soy-free taste!

Cooking Instructions:

1. Deep fry: Deep fry spring rolls in pre-heated oil at 180 ℃ for 4 to 6 minutes or until golden brown. Drain well before serving.
or
2. Air fryer: Place spring roll in the air fryer at 160 ℃ for 8 to 10 minutes or until golden brown. Turning over halfway through cooking.